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The chicken bruschetta salad ($13.59) includes grilled chicken, Arcadian blend greens, tomato-onion relish, grilled croutons, Parmesan and bleu cheese and is tossed with house balsamic vinaigrette. Photos by Jacqueline Glosniak/22nd Century Media
The maple pepper bacon and tomato flatbread ($12.59) is made with maple pepper bacon, tomatoes, basil and a blend of cheeses all on top of garlic aioli crust.
The Oscar burger ($16.95) is topped with jumbo lump crab meat, Bearnaise sauce, Havarti cheese, asparagus, lettuce, tomato, onion and pickle.
Mediterranean shrimp scampi ($16.95) is linguini with sauteed shrimp tossed in a sun-dried tomato pesto beurre blanc sauce, fresh arugula and finished with a touch of goat cheese.
The chocolate cake ($8.95) is five layers of cake and frosting goodness with whiskey butter sauce served on the side.
Fouad Egbaria, Contributing Editor
12:51 pm CDT October 18, 2016
To understand the history of Northbrook’s newest restaurant, Granite City Food & Brewery, you first have to look to St. Cloud, Minn.