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The egg-in-the-hole bagel at Max’s Deli in Highland Park features a sunny-side up egg surrounded by a fresh bagel in a flavor of your choosing. Photos By Jacqueline Glosniak/22nd Century Media
Mac ‘n’ cheese at Max’s Deli is a classic homemade serving of elbow macaroni noodles in a warm and gooey homemade American cheese sauce.
Chicken tenders at the restaurant are now made with fresh, all-white meat instead of frozen, GMO chicken products.
Megan Bernard, Contributing Editor
12:04 pm CDT March 20, 2018
Max’s Deli has been a long-standing establishment in the North Shore for more than 25 years. To be successful for more years to come, its owner is revamping the menu with more health-conscious and fresh dishes for the future.