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Spiro’s Deli in Glenview offers the Reuben sandwich, which features a half-pound of lean corned beef, sauerkraut, thousand island dressing, melted Swiss cheese and is grilled on rye bread. Photos by Megan Bernard/22nd Century Media.
Spiro’s gyro features thinly-sliced meat topped with generous portions of tomatoes, onions and tzatziki sauce all served on a pita.
The bomber is served with Italian beef topped with melted Swiss cheese, pickle, onion and the deli’s special sauce on French bread
Michael Wojtychiw, Sports Editor
10:47 am CDT September 5, 2018
Peter Nestos never thought he’d be in the family business. Now, 24 years after taking over his parent’s deli, the owner of Spiro’s Deli continues to carry on the traditions his parents set back in 1966.