You are here

Coarse Italian’s drunken gnocchi ($17) is a made-from-scratch dish with ricotta gnocchi, topped with a vodka cream sauce. Photos Martin Carlino/22nd Century Media.
The arugula salad ($13) is prepared with almonds, blueberries, red onions, dried cranberries, shaved parmesan, and an apple-cider vinaigrette
The Coarse burger, which features a custom grind double patty made of brisket, short rib and ground chuck, is an early favorite of diners.
Nick Frazier, Contributing Sports Editor
4:39 am CDT July 7, 2019
Although Glenview resident Franco Francese and his brother Vito have owned Mattone Restaurant and Bar in La Grange Park for nine years, they were always searching for a spot to open up something closer to home.